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Diet and Nutrition: Healthy strategies to reduce stress and anxiety

Making effective choices in your diet can help reduce symptoms of stress and anxiety.  Please note: designed for currently enrolled students working with the Learning Accommodations Center, as well as other students with Anxiety. 

Facilitator(s): Andrea H. Bailey

Contact: For more information, and to register, please contact the Learning Accommodations Center at 978-556-3654 or lacenter@necc.mass.edu

Date: Wednesday, February 18th, 2015 from 1:00 – 2:00 p.m.

Location: Haverhill Campus, Room SC106