- Demonstrate leadership and teamwork necessary to achieve common goals upon joining the diverse workforce of the hospitality industry.
- Recognize ethical and legal considerations affecting organizations in the hospitality industry.
- Interpret and analyze information to engage in critical thinking and problem solving regarding the business performance of hospitality operations.
- Comprehend how various cultural differences impact the hospitality industry from a local, regional, national, and international perspective.
- Comprehend the rapid change taking place in the business environment and demonstrate an ability to engage in ongoing professional development (assessed and modeled throughout the program
- Communicate effectively using written, oral, and nonverbal techniques including the use of technology in gathering and presenting information.
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